2 oz Broken Shed vodka
3/4 oz homemade ginger simple syrup
3/4 oz fresh lime juice 
1/2 oz organic beet juice 
Shake vigorously, pour over rocks into your favorite cocktail glass and top with a splash of Fever-Tree ginger ale. Garnish with candied ginger.

* From 2018 CT Vodkaology Competition created by Mixologist Becky Rogers