Huffington Post Review

Broken Shed Vodka From New Zealand Is Made From Whey


Around here, most of us are not really vodka drinkers. We like to really be able to taste and smell the spirits we’re drinking, which is an experience vodka doesn’t really afford. When we caught wind of a vodka being made from whey, however, our ears perked up. Vodka is generally distilled from grains, potatoes or grapes. Broken Shed Vodka out of New Zealand is being distilled from whey — yes, as in, the milky, glorious by-product of cheese-making.

“Broken Shed knows that their vodka is simple and elegant, so when suggesting cocktail recipes, they really don’t muck about with things too much. ”

Excerpts from The Huffington Post: