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Shaken InfusedGinger Green Tea Vodka:
Add the tea bags to a glass container. Cover with Broken Shed Vodka and let sit at room temperature for 1 hour, stirring occasionally. Strain back into your original bottle.
Add all ingredients into a shaker and shake until the coconut water ice cube is fully incorporated — shaker will get very cold. Double strain into a coupe and garnish with an orange peel.