Solar Power

Ingredients

• 2 oz pineapple-infused Broken Shed Vodka (recipe follows)
• 1 bar spoon habanero simple syrup
• Garnish: 1 pineapple wedge

Pineapple Vodka

• 1 fresh pineapple
• 750 ml Broken Shed Vodka

Cut the pineapple into cubes and place in a glass container. Cover with Broken Shed Vodka and let sit at room temperature for 7 days. Strain back into your original bottle, and store in the fridge for up to two weeks.

Directions

Short shake all the ingredients with 3 ice cubes, then strain into a highball glass filled with crushed ice. Garnish with the pineapple wedge and serve with a straw.